L'imperfetTò with Coffee and Bitter Cocoa, 500g

Artisanal Coffee and Bitter Cocoa Biscuits "made like they used to be" 500 gr

Living tradition, excellent raw materials

These biscuits represent the essence of Italian artisanal confectionery:
a simple recipe, made with a few genuine ingredients, hand-processed and respected at every stage of preparation.

Their most valuable characteristic is the raw material:
a flour obtained from ancient grains and local varieties, cultivated with respect for biodiversity and stone-ground according to a tradition handed down for generations.
A non-standardized flour, rich in aromas, fragrances and natural qualities impossible to find in industrial products.

This authentic base is combined with quality butter, fresh eggs, 10% bitter cocoa and coffee, creating a biscuit with an intense, enveloping and deeply aromatic taste.

The dough is worked and shaped manually, without machinery that standardizes shape and consistency.
And it is precisely this manual processing that gives life to what makes them special: each biscuit is slightly different from the other, a small "Imperfect" that tells the truth of craftsmanship.
An authentic signature, impossible to replicate in industrial production.

⭐ Raw materials from the biodiversity supply chain

The uniqueness of these biscuits comes from the choice to use ingredients that come from a supply chain dedicated to the protection of traditional varieties and ancient grains.

Stone grinding preserves:

- the authentic taste of the cereal

- the richness of nutrients

- the natural fragrance

- the ability to absorb aromas and fragrances better

These characteristics make the shortcrust pastry more fragrant, more "lively" and closer to the taste of homemade biscuits of yesteryear.

⭐ Why they are so special

- Entirely handmade

- Each biscuit is unique: the beauty of artisanal "Imperfect"

- Made with flour from ancient grains and protected biodiversity

- Stone-ground according to tradition

- No artificial flavors

- No semi-finished products

- 10% bitter cocoa and high-quality coffee

- Soft and rustic texture, perfect for dipping

- Full, deep, genuine taste with intense coffee notes

⭐ Ideal for

Breakfast, snack, break times or paired with milk, tea and coffee.
A daily treat that rediscovering the pleasure of simplicity.

⭐ Ingredients

Soft WHEAT flour, 10% bitter cocoa, cane sugar, BUTTER, EGGS, coffee, cocoa nibs, vanilla bean, salt.
Allergens: wheat, butter, eggs.

Storage: Store in a cool, dry place, away from light and heat sources.

Net weight: 500g